If you are looking for an environmentally responsible stay in an original setting, now know where to go. This trendy, small-scale resort is beautifully situated on the edge of a nature reserve, in a quiet bay on the Sithonía peninsula. All rooms have been decorated in a minimalist design style, with an emphasis on sustainability and natural materials. Relax at the large outdoor pool with a children's area or at the delightful private sandy beach. A popular destination for young families, but also for true 'bohemians'.
Caractère guests can enjoy a signature cocktail at the bar.
The hotel is open from 25 April to Mid October. During high season, a minimum number of nights is required, up to five nights in July and August.
76 rooms.
Check-in is possible from 3 pm. Check-out is before 11 am.
All rooms have been decorated with a minimalist design look without luxurious features. All of them are very different and are sometimes situated under the roof, partly in the main building, partly in bungalows in the garden. They have wooden, tiled or concrete floors, satellite TV, a small bathroom with a bath or shower and a hairdryer, bathrobes and slippers.
Go for the slightly more spacious superior rooms. There are spacious suites for families with children.
The large outdoor swimming pool with seawater is open depending on the weather. There is a children's section, a free jacuzzi, sun beds, parasols and a towel service. Guests can also relax on the private sandy beach with free sun beds, parasols, showers and a beach bar.
There is a small outdoor gym and a children's playground. At an additional cost you can enjoy massages and treatments, go cycling, go pedal boating, canoeing and scuba diving. It is recommended to rent a speedboat to sail yourself. You can receive the price on request and no boating licence is required. There is also an organised boat trip to Athos or a boat trip from the hotel to the beautiful Diaporos islands.
There is an excellent breakfast buffet with fresh quality produce, homemade jams, freshly cut fruit and show cooking. The restaurant Bubo with terrace and sea view serves a contemporary version of Greek gourmet cuisine in the afternoons and evenings, accompanied by fine wines. At Kuko restaurant, you can sample local cuisine. You can also enjoy an à la carte degustation menu at an additional charge at the Treehouse restaurant overlooking the sea. Half-board offers a decent three-course (selection) menu. In Loligo Beach Bar you can get a quick bite to eat.
The hotel has a beautiful location in a bay on the middle peninsula of Sithonía, set on a small beach, overlooking the islets along the coast, 500 metres from the centre of Vourvouroú. Ágios Nikólaos is at 10 km, Sárti at 40 km, Pórto Karrás at 33 km and Áthos Mountain at 96 km. Thessaloníki is at a distance of 110 km.
The airport of Thessaloníki is 110 kilometres away.
There is a transfer available between the airport and the hotel, which costs 135 euros per journey. You can pay this amount locally.
There is free parking at the hotel. There are also charging points available.
Original, non-conformist design hotel in a beautiful setting where everything is centred around ecological principles and where guests can lounge in hammocks and on oversized sofas. The hotel is perfect for families with young children, but also for those who appreciate excellent cuisine and professional service. The cuisine is outstanding and the service is professional. Booking ahead of time is essential.
